Steakhouse in Marbella, at Kempinski Bahia

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Steakhouse in Marbella - Estepona at Kempinski Bahia

Stylish, yet cozy. Your table is set in a new and urban take on a traditional romantic Bodega with fantastic views out over our lush gardens and pools. Our chefs at Baltazár only use honest and natural Spanish products and apply various local and international cooking techniques to give each dish that unique Baltazár taste.

Apart from Spanish classics, highlights of the menu are most definitely the grilled meats and fresh fish prepared on one of the four different grills we use. Join us for a glass of wine and a snack at the pool side bar. Be it a business lunch, family dinner or simply indulge yourself for an evening in our Baltazár Signature Menu…

Baltazár Bar & Grill is open all day, every day, for everyone.

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Menu

Where gastronomy
meets creativity

TAPAS TO SHARE

SEABASS 16.20

ceviche with avocado, lime & spring onion

TUNA TARTARE 17.60

on roasted bone marrow

GRILLED OCTOPUS 12.50

with potato puree & smoked paprika

TIGER PRAWN 17.80

pil-pil with garlic & chili

SEARED SCALLOPS 19.20

with chorizo & charred onion puree

IBERICO PATA NEGRA 21.60

ham served simply sliced (per 100g)

SOUPS & SALADS

COLD TOMATO SOUP 7.80

with serrano ham & quail egg

SPANISH FISH SOUP 14.80

with prawns, mussels, market fish & chorizo

ROASTED SQUASH 14.40

salad with GOAT CHEESE, lentils, soft herbs & toasted seeds

CAESAR SALAD 11.80

with anchovies, gem lettuce, herby croutons & parmesan

CAESAR SALAD with tandoor GRILLED CHICKEN 15.20

CAESAR SALAD with tandoor GRILLED TIGER PRAWNS 18.80

BURRATA 16.80

with heirloom tomatoes, crispy capers & rocket

GRILLS FROM OUR TANDOOR OVEN

AGED RIB EYE 35.00

with shallot & port butter from Galicia (300g)

free range spiced BUTTERMILK CHICKEN 23.50

homemade tandoor flat bread with coriander & bean relish

PERI-PERI TIGER PRAWNS 35.60

with whipped yoghurt & lime

MARINATED SARDINES 15.80

in olive oil, garlic & lemon with horsradish

WHOLE WILD SEABASS 38.00

spiced gremolata with fennel & citrus salad

CHARGRILLED BURGERS

burger with FOIE GRAS 24.50

bacon jam & rocket

BALTAZÁR BURGER 19.80

with aged cheddar & crispy pancetta

WAGYU BURGER 26.50

with shiitake mushrooms & manchego cheese

VEGGIE BURGER 17.40

with crunchy slaw & fresh mato cheese

JOSPER GRILL

DRY AGED PORTERHOUSE STEAK 75.00

from Madrid (1kg)

SURF & TURF 65.00

Galician beef fillet (250g) & grilled 1/2 lobster

BEEF SIRLOIN 28.50

from Andalusia (250g)

COD FILLET 25.00

with samphire, roasted squash & black morcilla sausage

grilled ANDALUSIAN LOBSTER 98.00

basted with yuzu butter

SPANISH DISHES

GRILLED TUNA BELLY 24.50

with pressed watermelon, macadamia nuts & mint

LOBSTER RICE 39.80

with grilled squid, garlic, saffron & chili

SEAFOOD PAELLA 24.50

with mussels, prawns, clams & market fish

FRESH MUSSELS 19.80

with white wine, garlic, tomatos

SAUCES

XO sauce 5.00

homemade BBQ 3.00

bearnaise 3.00

blue cheese 3.00

truffle cream 5.00

homemade ketchup 3.00

peri-peri 3.00

SIDES

triple cooked chips 4.00

roasted heritage potatoes 6.00

truffle fries 5.00

buttery potato puree 4.00

grilled vegetables 4.00

seasonal market vegetables 7.00

market salad 4.00

heirloom tomato salad 5.00

OUR SIGNATURE COCKTAILS

Bazaar of Baltazár 15

If you pop downtown and browse through the market you’ll find lots of stuff, but there is a stand that gives you only one thing, in a small white mug. Let yourself be mesmerised with the combination of almond, chocolate and vanilla

Germano Papito 15

Brought from the dark forests with the help of Jägers, the finest hunters, we honour this drink from the hands of an outstanding bartender’s nickname: Papito. Pinapple and salt contradiction, herbality and true crazyness

Minero Mineral 15

Once Marbella was a mining town which inspired the Bar Chief to draw the minerals from the past and now he found a pornstar to pair them up with. Slight roasted fennel gives the crisp to it all

OUR FAVOURITE coctails

Panache Fizz 12

Gin, Campari, Dry Vermouth, Grapefruit syrup, Grapefruit soda

Vamos Ramos 12

Gin, Cointreau blood orange, Vanilla sugar, Lime, Egg white

Papa Doble 12

Rum, Luxardo Maraschino, Grapefruit Juice

Frankie&Rita 12

Mezcal, Tequila, Coientrau, Agave Syrup, Lime

M&B Julep 12

Bourbon, Dash of Scotch, Mint, Basil Lime, Angostura Bitter

Raspberry Eve 12

Vodka, Chambord, Raspberry Syrup, Lime

VIRGIN COCKTAILS

Grapefruit Cooler 8

Grapefruit, Lemon, Sugar, Elderflower, Mint, Soda

Shirley Temple 8

Grenadine, Fresh lime, Ginger beer

Panache Boulevard 8

Pineapple, Lime, Grenadine, Tonic

DRAFT BEER

San Miguel Especial 0,3l 4

San Miguel Especial 0,5l 6

Carlsberg 0,3l 5

Carlsberg 0,5l 7

BOTTLED BEER

Paulaner Weissbier 0,5l 9

San Miguel 0,0% 0,33l 5

San Miguel Clara 0,33l 5

Coronita 0,33l 7

Guinness 0,33l 8

Sierra Blanca Wheat Ale 0,33l 8

Cruz De Juanar Dark Ale 0,33l 8

Aker IPA 0,33l 8

La Axarca Tropical APA 0,33l 8

Padrino Porter 0,33l 9

Hoptimista IPA 0,33l 8

APERITIV

Campari 7

Aperol 7

Punt e Mes 6

Noilly Prat 7

Martini Extra Dry 6

Martini Bianco 6

Martini Rosato 6

Martini Rosso 6

Martini Speciale Ambrato 7

Martini Speciale Rubino 7

Lillet Blanc 8

Lillet Rouge 8

Suze 6

Cynar 6

Carpano Antica Formula 10

TEQUILA

Olmeca Blanco 7

Don Julio Blanco 11

Patrón Reposado 15

Herradura Silver 12

Corralejo Gran Añejo 23

Mezcal San Cosme 12

VODKA

Russian Standard Original 6

Russian Standard Platinum 8

Ketel One 11

Tito’s Handmade 12

Ciroc 12

Chopin Potato 13

Grey Goose 13

Sauvelle Crafted French 15

Absolut Elyx 15

Beluga Transatlantic 19

Belvedere Unfiltered 15

Crystal Head 15

GIN

Xoriguer 6

Tanqueray 7

Tanqueray Old Tom 12

Tanqueray Rangpur 10

Bombay Original 7

Bombay Sapphire 10

Martin Miller’s 11

Botanic Premium 11

Botanic Ultra Premium 13

Bluecoat 13

G’Vine Floraison 13

Gin Mare 12

Plymouth 12

Plymouth Sloe Gin 13

Hendrick’s 13

Elephant 15

Monkey 47 15

IRISH WHISKY

SCOTCH BLENDED WHISKY

SCOTCH SINGLE MALT WHISKY

BOURBON WHISKY

JAPANESE WHISKY

rum

LIQUOR

SOFT DRINK

WATER

SPARKLING

Terrers Gran Reserva Brut Nature, 2011 7.50

Hints of exotic fruits, yeast and bakery aromas. Elegant, silky mouthfeel.

Blanc de Blancs, 2015 5.50

Crisp, fresh and fruity with citrus, apple, biscuit aromas for every day.

de Nit Rosado 6

Refreshing citrus, strawberry with dried fruits and pastries. The pink side of Cava.

Special Cuvée 11

Density and subtlety. Apple compote and peaches, brioche and walnut.

Brut Rosé 14

The nobility of red berries: red currant, cherry, strawberry. Structure and length.

WHITE WINE

Albariño Pedralonga, 2016 7.50

Stone fruits, minerals, crispy acids. Classic style.

Menade Verdejo, 2017 5.50

Summer breeze. Fresh, light and crisp, green apple and citrus.

Predicador Blanco, 2016 8.50

Complex nose of pineapple, pear, herbs, honey and oak. Layered and dense.

As Sortes, 2016 13

Amazing nose, full of flowers, herbs, peach and butter. Great texture and balance.

Xarel.lo Font Jui, 2013 6.50

Scent of baked apple, peach, bitter almond and herbs. Pleasant, long finish.

Meursault 1er Cru Les Genevrieres, 2013 27

Extremly delicate mouthfeel with creamy butter, pineapple balanced with minerals.

Rheinschiefer Riesling Trocken, 2015 9

Razor sharp and complex. Lemon tart pastry, peach, stony mineral, great acidity.

Sauvignon Blanc, 2015/2016 10

Nice, intense and lively. Mineral touch with green apple, passion fruit, herbs and grass.

ROSE WINE

Radix, 2014 8

Intense and dark. Cherry, plum and blackberry. More than a rosé.

Rosado, 2016 5.50

Fresh in the mouth, juicy strawberries and raspberries. Bright and crisp.

RED WINE

Pícaro del Águila, 2016 8.50

Intense flavour of dark fruits, liquorice, clove and smoked meat. Full bodied, rustic tannins.

Gran Reserva 904, 2005 14.50

Powerful dark berry, plum, cherry, tobacco, leather, roasted coffee, wood. Endless...

Juan Gil Silver Label, 2014 6.50

Enjoyable, medium body, good acidity. Variety of fresh red berries with spicy tones.

Pago El Espino, 2015 7

The nose and taste are full of berries with floral hints. Gently tannins, good acidity.

Torroja, 2016 11

Strong personality. Impressive aromas of raspberry, cassis, black tea leading into spicy, mineral finish.

El 6° Elemento, 2012 8.50

Incredible discovery of Bobal grape. Dark fruits, pepper, cocoa and cigar.

Pommard, 2011 28

The nose really spicy, herbal and earthy. Perfumed, red berries fruits and rustic finish.

Château Pontet-Canet Pauillac, 2011 42

Outstanding wine with intense blackberry, cherry, menthol, green pepper and cedar.

SWEET WINE

VI De Glass Riesling, 2012 12.50

Honey, citrus peel, peach, orange blossom. Just sweet enough for a dessert.

Ariyanas Naturalmente Dulce, 2012 9

Perfumed grape juice. Very aromatic sweet apricot, caramel, honey.

DRY SHERRY

Amontillado Tradicion VORS 30 YEARS 16

Incredibly complex, bitter almond, salted candy, pepper, wood. Dry and salty finish.

Antique Fino 11

Bone dry and full bodied. Yeast, smoke, roasted nuts, orange and red apple.

Tio Diego Amontillado 5.50

Strong oxidative aromas. Yeast, roasted hazelnut, toffee, orange peel. Salty and dry finish.

Villapanés Oloroso Seco 9.50

Tones of quince, dried fruits, fruit cake, hazelnut and tobacco.

La Goya Manzanilla 4.50

Classic Manzanilla, roasted nuts, oyster shells, floral notes, saltiness. Pleasant bitter finish.

Manzanilla Pasada Pastrana 6

Taste of „flor”, briny and nutty, grated apple, yeast and hay. Long savoury finish.

SWEET SHERRY

Pedro Ximenez VOS 20 YEARS 18

Sweet darkness. Sugar cane mixed with almonds, concentrated dried fruits.

Cream Tradicion VOS 20 YEARS 16

Expressive and attractive aromas of dried figs, maple syrup, dates. Long warm finish.

Pedro Ximénez de Añada, 2015 11

Salted caramel, honeycomb, raisin, dried apricot. Stunning complexity.

DESSERTS

LEMON TART 8.50

with lime syrup & whipped meringue

CHOCOLATE PUDDING 9.20

with hazelnut praline & salted caramel ice cream

CREMA CATALANA 9.50

with toasted pine nuts, candied orange & almond

SORBET & HOMEMADE ICE CREAMS 7.50

ask server for daily selection

FRESH SEASONAL FRUIT 8.50

with lemon sorbet

SPANISH CHEESES 9.20

with quince, nuts and cracker bread

COFFEE, TEA

Espresso 3.00

Double espresso 5.00

Cortado 3.50

Cappuccino 4.50

Latte 4.50

Espresso macchiato 3.50

Flat white 5.00

Iced coffee 5.00

Irish coffee 8.00

Tea selection 5.00

DESSERT WINES

GRAMONA VI DE GLASS RIESLING 12.50

Biodynamic Riesling, Penedès

BODEGAS BENTOMIZ ARIYANAS NATURALMENTE DULCE 9.00

Moscatel, Sierras De Málaga

RUM

Plantation 20th Anniversary 21.00

Appleton Estate 21 YO 31.00

COGNAC

Hennessy Fine De Cognac 13.00

Pierre Ferrand Ambre 18.00

Pierre Ferrand Selection Des Anges 35.00

Remy Martin XO 39.00

Delamain Vesper XO 43.00

Hennessy Paradis Rare 96.00

DIGESTIF

Baileys Chocolat Luxe 9.00

Grand Marnier Cordon Rouge 9.00

Jägermeister 6.00

Fernet Branca Menta 6.00

Grappa Nonino Il Moscato 11.00

Aguardiente Orujo Ruavieja 7.00

Pera Williams 9.00

Pernod Absinthe 13.00

SHERRY

PEDRO XIMÉNEZ DE AÑADA 11.00

Montilla Moriles

PEDRO XIMENEZ VOS 20 YEARS 18.00

Jerez

CREAM TRADICION VOS 20 YEARS 16.00

Jerez

ARMAGNAC

Croix De Salles VSOP 13.00

Croix De Salles Napoleon 21.00

CALVADOS

Roger Groult 3 YO 11.00

Roger Groult 8 YO 15.00

BRANDY

Torres Jamie I 30 YO 33.00

Torres 10 YO 7.00

Cardenal Mendoza 9.00

Carlos I. 9.00

Lepanto 11.00

Book a table

Contact

Adventure awaits.

Get in touch.

Address

Carretera de Cadiz km 159, Playa El Padron, Estepona


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